A Range of Sizes for Small Kitchen
When it comes to optimizing efficiency and safety in small commercial kitchens, the Cadexair CRS series hood stands out as a top choice. Specifically designed to meet the needs of small restaurant kitchens, daycare centers, cafeterias, and institutions, this hood combines outstanding performance, a compact design, and enhanced safety.
It is specifically engineered for use above gas and electric stoves, electric griddles, and electric fryers. The CRS series hood is available in 30″, 36″, and 48″ sizes.Premium Construction and Stringent Certifications
The CRS hood is constructed entirely from 18MSG stainless steel, ensuring exceptional durability and robustness. It is ULC-S-647 certified, guaranteeing compliance with the strictest safety standards, including NFPA96. This certification is a mark of quality and reliability for users.
A Compact and Aesthetic Design
One of the key advantages of the CRS series is its sleek and space-saving design. Ideal for small spaces, it optimizes kitchen layout without compromising performance. The integration of all essential components, such as the fan and fire suppression system, directly within the hood makes it a comprehensive and convenient solution.
All-Inclusive for Simplified Installation
The CRS series hood is a true technological powerhouse. It features a built-in fan available in 190W and 345W versions (the latter recommended for gas installations). The factory pre-installed automatic fire suppression system provides increased peace of mind. Additionally, the integrated halogen lighting and centrifugal grease extraction system further enhance its efficiency.
Control Options and Maximum Safety
Cadexair offers multiple control box options tailored to specific installation requirements. The company specializes in manufacturing custom UL-certified control boxes. An insulating panel kit is available, allowing zero clearance from combustible materials at the back and sides of the hood.In the event of a fire, the CRS hood’s control sequence is designed to ensure maximum safety. The fire suppression system releases an extinguishing agent over the cooking surface, while the gas or electrical supply is automatically shut off. A signal is also sent to the building’s alarm system.
Conclusion
The Cadexair CRS series hood is a compact, all-in-one, and certified solution, perfect for small commercial kitchens. By integrating all essential components into a sleek and space-efficient design, Cadexair offers an economical and high-performance solution, ensuring safety and efficiency in any cooking environment.
For more technical information: https://www.cadexair.com/en/serie-crs/
